This blend of different green and white chinese loose leaf teas captivates the senses with Pai Mu Tan and a Yunnan with fluffy tips. Yellow rose buds, pineapple flakes and mango cubes enhance the delicate freshness of this tea.
This blend with no added flavouring is a sweet herbal treat. The freshness of the herbs and the natural sweetness of the apple pieces and blackberry leaves are underlined by bright orange peels and colourful carrot flakes.
An elegant, green tea. Exquisite green and white teas of different shapes and sizes will delight your eyes and your senses. Deep green, big silvery brown and fluffy white tipped tea leaves are accompanied by a myriad of colours
Exceptional green Oolong teas which match or even excel high quality green Formosa Jade Oolongs, have been produced for over 50 years now in the north of Thailand at the foot of the Mountain "Doi Phayapai" from imported stock.
The basis for this speciality is green tea to which during drying time, fresh jasmine blossoms have been added. The blossoms are later partially removed. Classical form of flavouring has been known in China for some 1.000 years