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Organic Matcha Japan 30g
The tea of teas. This fine, green powder is used for the traditional preparation of a Japanese tea ceremony. Put one level teaspoon full of Matcha powder into a bowl, add freshly boiled, cooled water and froth up with a whisk.
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Japan Matcha. A mixture of fine aromas, which, despite the powdery structure, have a surprisingly tender note, characterizes the fine Matcha powder from Tencha leaves.
Use a bamboo whisk and tea bowl
Put matcha into a cup using a small sifter then add 2oz hot water (just under boiling) then whisk vigorously in a zig zag motion until the tea is frothy.