English Breakfast


English Breakfast

The nations favourite tea, the English Breakfast is a blended mix of favourite black teas.


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Assam, Ceylon, Kenyan and Indonesian tea all blend to make this a strong, fully flavoured brew.

Tea is traditionally blended from different areas/countries to give a rounded flavour and to take the best attribute of each tea to add to the mix.

Teas was tremendously expensive to drink in the late 1800’s and was the drink of choice of the Royalty.

Only the very richest people could afford to drink tea and it was locked away in cabinets to stop it being stolen by servants.

The East India Company who brought the tea into England, via London, had a monopoly and the product was heavily taxed by the Government.

The tea would travel via sea on merchant ships and would take months to arrive in the country.

This English Breakfast tea is an Organic blend.


Black tea

Brewing instructions:

Brewing Temp 95C

Optimal Brewing Time 3 – 5 Min

Additional information


Sample 10g, 50g, 100g, 200g

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