Brazil Sao Silvestre Late Harvest


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Brazil Sao Silvestre Late Harvest

Brazil Sao Silvestre Late Harvest. Discover our newest speciality from Brazil: a 100% ripe coffee, hand-sorted and unwashed! The coffee beans of this variety ripen later in the season,because they are located on the side of the plant that only receives the morning sun.


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Brazil Sao Silvestre Late Harvest. After the harvest, the coffee is sorted by hand, which has a unique impact on its quality on the one hand, and also secures many jobs. After the drying, the beans are stored for at least three months and are then peeled just before shipping. The annual production is approximately 80 to 100 sacks (4800 to 6000 kg).

Character and Taste: The flavour clearly represents the absolute ripeness of the handpicked coffee cherries which are wonderfully rounded off by aromas of caramel, chocolate and hazelnuts.

Brewing Instructions

Additional information


50g, 100g, 200g


Bean, Cafetiere, Expresso, Metal Filter, Paper Filter, Turkish

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